News

November 23, 2023

Native Forest Day. Quercus and LandraTech present 5 measures to valorise the acorn sector

November 19, 2023

Landrateh is present at various food-related congresses.

November 15, 2023

OakFood, the project that aims to (re)valorise Portuguese acorns

October 16, 2023

Landrateh at the Call INNOV-ID - Investir no futuro em Lisboa

October 3, 2023

Landratech in Spain

September 29, 2023

Vouchers para Startups - Novos Produtos Verdes e Digitais Start PME

September 15, 2023

Portuguese acorns from Armazém da Bolota, Landratech's own brand, based in Barcelos, wins the Auchan Food Innovation award

September 11, 2023

Landratech, the only company in Portugal to receive the prestigious EIT Food award

LandraTech participates in an initiative to raise children's awareness about sustainability

Medacornet Kickoff Meeting: International Congress in Guimaraes highlights acorn production as food for human consumption

LandraTech at Terra 4.0: exploring biotechnology at the service of the food industry

LandraTech in Aló Portugal: talking about acorns, their properties and recipes

LandraTech receives the ID seal of competence in R&D

LandraTech is finalist in EmprendeXXI Awards

February 22, 2023

LandraTech receives the Entrepreneurship and Social Innovation Award "Tais Iguais".

November 23, 2021

Autochthonous Forest day 2021

November 10, 2021

Participation in “Praça da Alegria” - RTP1

October 5, 2021

LANDRATECH in the HubsLisbon newsletter

September 4, 2021

Acorn flour is one of the 7 wonders of new gastronomy in Portugal